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Yield:
12 Servings
Ingredients:
Instructions:
Instructions: Sift sugar & measure. Cream with butter until fluffy. Sift dry ingredients 3 times. Add to creamed mixture alternately with lukewarm milk & vanilla.
Fold in egg whites (not too stiffly beaten). Grease & flour 13x9-inch pan. Line bottom with waxed paper. Bake at 325 for 25-30 minutes. Use divinity icing. Top with fresh grated coconut. ROSEMARY KALE Email this Recipe:
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