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Yield:
18 Servings
Ingredients:
Instructions:
Instructions: Melt the peanut butter, chocolate and, chips in a large pot. Then add enough peanuts and pretzels so that it is tough to stir, mixing well so that all are coated well...
Pour into a greased 13" X 9" pan and chill in the `fridge `til hard... Remove and cut into bars or break into chunks of desired size... *note... It will be easier to cut into pieces or break into chunks if you dump it out of the pan first... Email this Recipe:
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