Recipe for White Salsa Dip 
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Yield:
4 -5 cup
Ingredients:
Amount Ingredient
1 cup mayonnaise
1 cup sour cream
1 x juice of 3 limes
4 clv garlic, crushed
1/2 cup finely chopped fresh cilantro
1 x (6-oz) can pitted black olives, drained and coarsely chopped
1/2 cup finely chopped scallions
5 tsp hot pepper sauce, or to taste
salt
Instructions:
Instructions: In a medium bowl, combine mayonnaise and sour cream. Add lime juice, garlic, cilantro, black olives, scallions, hot pepper sauce, salt and pepper. Taste and adjust seasonings if desired. Chill until serving.

Serve with blue corn tortilla chips.

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