Recipe for White and Black Bean Salad

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Yield:

Ingredients:

Amount	Ingredient
1 cup	finely-chopped red onions
2 x	garlic cloves minced
2 tbl	olive oil or vegetable oil
1/3 cup	red wine vinegar
1/4 cup	chopped red pepper
1/4 cup	chopped green pepper
2 tbl	minced parsley
1 tsp	Equal for Recipes
	(or 3 packets Equal sweetener or 2 tbspns Equal Spoonful)
1/4 tsp	salt
1/4 tsp	freshly-ground black pepper
1 can	great northern beans - (15 oz) rinsed, drained
1 can	black beans - (15 oz) rinsed, drained

Instructions:

Instructions: Saute onions and garlic in oil until crisp-tender in medium skillet; remove from heat and cool until warm. Stir vinegar, peppers, parsley, Equal, salt, and pepper into onions.

Pour onion mixture over combined beans in a bowl; mix well. Garnish with pepper rings.

This recipe yields 8 servings.

Serving size: 1/8 recipe.

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