Recipe for Whole-Grain and Honey Chocolate Chip Cookies 
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Yield:
3 dozen
Ingredients:
Amount Ingredient
1/4 cup whole wheat flour
1 tsp baking soda
1 tsp salt
1 cup (2 sticks) butter, margarine or shortening, softened
2/3 cup honey
1/4 cup powdered milk
1 tsp pure vanilla extract
2 lrg eggs
2 cup (12 oz pkg) semisweet chocolate morsels
Instructions:
Instructions: Heat oven to 375F. Lightly grease baking sheets. Sift together flour, baking soda and salt; set aside. In large mixing bowl, beat butter, honey, powdered milk and vanilla until creamy. Add eggs. Add sifted ingredients; blend well. Stir in chocolate chips and walnuts. Drop by small teaspoonfuls onto prepared baking sheets, spacing well apart. Bake 10-12 mins or until cookies are just lightly browned.

A somewhat dense cookie, this gets its nutritional value from the combination of whole wheat flour, milk and nuts.

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