Instructions: In large bowl combine all six dry ingredients. Stir to combine thoroughly.

Make a well in the center.

In a small bowl put buttermilk, molasses and oil. Stir until molasses has thinned and mixed in. Pour into well. Stir just enough to combine. Turn into greased loaf pan 9 x 5 x 3 inch. Bake in 350 F (180 C) oven for 40 - 50 minutes.

Remove from pan to cool. Serve with butter

Graham Bread: use graham flour instead of whole wheat.

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