Recipe for Wild Raspberry Cake 
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Yield:
1 cake
Ingredients:
Amount Ingredient
3/4 cup flour
1/2 tsp salt
1 cup white sugar
1 cup raspberries
1 tsp baking soda (dissolved in 1/2 cup m, ilk)
2 x eggs, slightly beaten
3/4 cup shortening
Instructions:
Instructions: Sift together, flour, salt sugar, cinnamon. Cut in shortening. Then mix in soda, eggs, and raspberries. Pour into a greased pan and bake at 325F. for 1 hour.

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