Recipe for Wild Rice Stuffing, Fall River

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Yield:

Ingredients:

Amount	Ingredient
3 cup	water
2/3 cup	Wild Rice
4 tsp	chicken bouillon
4 slc	chopped bacon
1 med	onion diced
1/2 lb	sliced mushrooms
3 x	celery stalks chopped
1 cup	diced apple
1/2 cup	chopped walnuts
2 cup	bread crumbs
1 tsp	crushed sage

Instructions:

Instructions: First, boil the water. Add Wild Rice and chicken bouillon. Simmer for about 50 minutes until rice is tender.

While its simmering, saute bacon, onion diced, mushrooms, and celery; saute until the mixture softens.

Add the onion mix to the cooked rice along with apple, walnuts, breadcrumbs and herbs.

This recipe makes enough stuffing for a 10-14 lb. turkey.

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