Recipe for Wild Rice - Tuna Stuffed Tomatoes

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
2 cup	Cooked wild rice
1 can	(12 1/2 oz.) tuna, drained
1/2 cup	Chopped celery
1/2 cup	Diced onions

Instructions:

Instructions: Combine rice, tuna, onion, and celery in a bowl with enough mayonnaise to hold ingredients loosely together. Season to taste and chill. Prepare tomatoes by turning stme end down, cut down, but not quite through, making a total of 6 wedges. Spoon stuffing into tomatoes. Garnish and serve.

Serves 6-8

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