Recipe for Williams Seafood Spaghetti 
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Yield:
1
Ingredients:
Amount Ingredient
1 box spaghetti, (16 oz.)
----------------- SAUCE ----------------
1/2 lb Italian sausage
1 can tiny shrimp
1/2 can sliced mushrooms
1/2 can diced clams
1 jar Ragu Spaghetti Sauce
Instructions:
Instructions: Boil water in large pot; add spaghetti noodles (cook according to directions on package). Brown sausage and hamburger in skillet. Add shrimp, mushrooms, and clams. Add spaghetti sauce. Heat thoroughly. Place sauce over cooked spaghetti when serving.

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