Recipe for Wine-Vinegar Marinade

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Yield:

Ingredients:

Amount	Ingredient
1/2 cup	Red-wine vinegar
3 cup	Water
1 x	Bay leaf
6 whl	cloves
2 tsp	Salt
1/4 tsp	Freshly-ground black pepper
1 x	Carrot diced
1 x	Onion sliced
1 x	Celery rib sliced
1 x	Leek sliced
1 tsp	Italion seasoning
	(or a mixture of the following)
1/4 tsp	Dried rosemary
1/4 tsp	Dried marjoram
1/4 tsp	Dried sweet basil

Instructions:

Instructions: Combine all ingredients.

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