Recipe for Winning Wings in Sweet and Sour Sauce 
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Yield:
1
Ingredients:
Amount Ingredient
16 x chicken wings
4 tbl wine or balsamic vinegar
1 cup apricot preserves
2 tbl peanut butter (optional)
1 cup ketchup
4 tbl prepared horseradish
1 cup finely-chopped sweet onion
Instructions:
Instructions: Pat the chicken wings dry and place them in the crockpot. In a bowl, mix together remaining ingredients. Taste-check for a good balance of sweet and sour.

Pour the sauce over the wings. Cover the crockpot and cook on LOW until the chicken is tender, about 4 hours.

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