Instructions: Cream butter, sugar and eggs for 10 minutes; add vanilla. Sift dry ingredients together; add to creamed mixture alternating with sour cream.

Pour one-half batter in greased tube (angel food) cakepan. Spread one-half filling on the batter. Pour in the rest of batter. Sprinkle remaining filling on top. Bake at 350 degrees for 45 minutes.

Filling:
Mix together well.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.