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Yield:
1 Servings
Ingredients:
| |
TACOS & TOSTADAS |
| 1 x |
Taco, Hard, beef |
| 1/2 x |
FA, 1P, 1/2B, 25C |
| 1 x |
Soft Taco, Beef |
| 1 x |
FA, 1P, 1B, 30C |
| 1 x |
Tostada |
| 1/2 x |
FA, 1P(1/2 bean, 1/2 |
| |
Hard cheese) 1B, 75C |
| 1 x |
Chicken Soft Taco- |
| 1 x |
FA, 1 1/2P (1 chicken, 1/2 |
| |
Hard cheese) 1B 5C |
| 1 x |
Taco Supreme Beef- |
| 1/2 x |
FA, 1P, 1/2B, 55C |
| |
BURRITOS |
| 1 x |
Bean Burrito- |
| 2 x |
FA, 1 1/2P, 2 1/2B, 20C |
| 1 x |
Beef Burrito- |
| 2 x |
FA, 2P, 2 1/2B |
| 1 x |
Chicken Burrito- |
| 2 x |
FA, 1P (1/2 chicken, 1/2 |
| |
Hard cheese) 2 1/2B, |
| 1 x |
Burrito Supreme- |
| 2 x |
FA, 2P (1 beef, 1/2 bean, |
| 1/2 x |
Hard cheese) 2 1/2B 120C |
| 1 x |
Combo Burrito- |
| 2 x |
FA, 1 1/2P (1/2 beef, 1/2 Bean, 1/2 hard cheese) |
| 1/2 x |
B, 20C |
| |
SPECIALTY ITEMS |
| 1 x |
Nachos BellGrande- |
| 4 x |
FA, 1 1/2P (1/2 bean, 1/2 Hard cheese, 1/2 beef) |
| 4 x |
B, 65C |
| 1 x |
Nachos Supreme- |
| 3 x |
FA, 1P (1/2 bean, 1/4 beef, |
| 1/4 x |
hard cheese) 2B, 20C |
| 1 x |
Nachos- |
| 3 x |
FA, 1/2P (hard cheese) |
| 2 x |
B, 35C |
| 1 x |
Beef Meximelt- |
| 1 x |
FA, 1 1/2P, 1B, 50C |
| 1 x |
Chicken Meximelt- |
| 1 x |
FA, 1 1/2P ( 1 chicken, |
| 1/2 x |
hard cheese) 40C |
| 1 x |
Mexican Pizza- |
| 5 x |
FA, 2P (1 hard cheese, |
| 1/2 x |
beef, 1/2 bean) 1/2V, |
| 2 x |
B, 60C |
| 1 x |
Pintos n Cheese- |
| 1 x |
FA, 2P (beans) 30C |
| 1 x |
Chilito |
| 1 x |
FA, 1 1/2FA (beef & hard |
| |
Cheese) 2 1/2B, 30C |
| 1 x |
Taco Salad with Shell- |
| 7 x |
FA, 3P (1 hard cheese, 1 |
| |
Beef, 1 bean) 2V, 2 1/4 B |
| 1 x |
Taco Salad without shell- |
| 1 x |
FA, 3P (1 hard cheese, 1 |
| |
Beef, 1 bean) 2V, 185C |
| 1 x |
Cinnamon twists (1 serving) |
Instructions:
Instructions: Dieting
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