Instructions: Mince white and green parts of green onion. Combine all ingredients and mix well w/wire whip until thoroughly combined. Heat in double boiler on stove top until 140 degrees or hot to the touch. Do not boil.

Alternately, heat in microwave on high for 3 to 4 minutes until hot, stopping at 30 second intervals and stirring in between.

Serve with French baguettes, cut into about 1 1/2" chunks.

The Wynkoop Brewery is a micro-brewery/restaurant located in Denver, CO

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.