Recipe for Yogurt-Dill Dressing 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
8 oz Plain low-fat yogurt (1 cup)
2 tsp Finely chopped onion
1 tsp Lemon juice
1/2 tsp Crushed dill weed
1/4 tsp Dry mustard
Instructions:
Instructions: Mix all ingredients thoroughly and chill until served. Serve over tossed green salad.

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