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Yield:
1
Ingredients:
Instructions:
Instructions: Melt candy bars and margarine over low heat; let cool. Mix sugar, buttermilk, baking soda, eggs, flour and vanilla; beat for 2 minutes. Fold in candy mixture. Bake at 350 degrees for 35-40 minutes, or until done.
Frosting: Cream ingredients together. Frost cake. Email this Recipe:
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