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Yield:
1
Ingredients:
Instructions:
Instructions: Place the ingredients in the bread pan in the order recommended by your machines manufacturer. Process on the appropriate cycle.
This recipe yields a 1 1/2 pound loaf. Comments: Remember to put spices with the liquids away from the yeast. Spices kill part of the yeast power so put yeast on top of flour. Yield: 1 loaf Email this Recipe:
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