Recipe for Zinfandel Restaurants Rib Rub

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Yield:

Ingredients:

Amount	Ingredient
1 tbl	kosher salt
1 tbl	granulated sugar
1 tbl	dark brown sugar - (packed)
1 tbl	chile powder
1 tbl	ground cumin
1 tbl	freshly-ground black pepper

Instructions:

Instructions: Combine all spices. Use to rub into spareribs several hours to a day before grilling.

This recipe yields 1/2 cup, enough for 2 slabs of spareribs.

Yield: 1/2 cup

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