Recipe for Zingy Tomato-Orange Bouillon

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
1 qt	Low Sodium Tomato Juice
2 can	Low Sodium "Beef" Broth --
	Vegetarian from HFS
1/4 tsp	Celery Salt
	ds Hot Pepper Sauce
12 oz	Frozen Orange Juice
	Concentrate -- thawed
	Undiluted
2 tbl	Lemon Juice

Instructions:

Instructions: Makes a great appetizer.

In large pan, heat tomato juice, bouillon, celery salt and hot pepper sauce. Simmer 10 min. Add orange juice and lemon juice just before serving. Heat, but DO NOT BOIL.

Serves 6 - 8.

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