Recipe for Zippy Cheese Biscuits 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 cup Self-rising flour
1/2 cup Shortening
1/2 cup (about 2 Ounces) shredded cheddar cheese
3/4 cup Plus
2 tbl Milk
1/2 cup Chopped pecans
1/4 x To (up To )
Instructions:
Instructions: Christmas. Combine flour and shortening; cut in shortening with a pastry blender until mixture resembles coarse meal. Add cheese, milk, pecans, and red pepper, stirring until dry ingredients are moistened. Turn dough out onto a lightly floured surface, and knead lightly 4 or 5 times.Roll dough to 1/2-inch thickness; cut with a 2-inch biscuit cutter. Place on an ungreased baking sheet. Bake at 450 degrees for 10 to 12 minutes.

Yield:about 1 dozen.

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