Recipe for Zucchini Rice Mold 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup rice
3 cup chicken broth
1 tbl butter
Salt and pepper to taste
1 lb Italian sausage
1/2 lb mushrooms, sliced thin
1 x onion, diced
1 cup milk
1 x (10 oz.) frozen peas, thawed
4 oz shredded Cheddar cheese
7 oz jar pimentos
Instructions:
Instructions: Cook rice in chicken broth. Heat sausage in 1/4 cup water, cover and simmer 5 minutes. Uncover, brown and slice. In drippings, cook mushrooms and onions. Mix rice and all ingredients except zucchini together.

Mold in 2 1/2 quart bowl that has been sprayed with cooking spray. Bake at 350 degrees for 30 minutes.

Remove and let set. Melt 3 tablespoons butter in skillet. Saute zucchini, salt and pepper to taste.

Unmold rice onto serving plate. Spoon zucchini around mold.

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