Instructions: Mix all together and drop by large spoonful onto medium-hot skillet to

"fry." I use a small amount of butter or margarine like you would cook pancakes adding a bit more butter or margarine when you flip them over to cook on the other side. Serve hot.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.