Recipe for Zucchini in Blue Cheese Sauce

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 lrg	Onion, chopped
1 kg	Zucchini, sliced
1/8 lt	Water
4 tbl	Creme fraiche
150 gm	Blue cheese, crumbled

Instructions:

Instructions: Fry onions, add zucchini, season with salt and pepper, add water. Simmer for about 8 minutes, then add creme fraiche and blue cheese and wait until the cheese had melted. If the sauce gets too fluid, thicken with some flour.

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